Light flavor

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Recipe for white chocolate nougat with almonds & pomegranate!

OIL USES: Others
CHARACTERISTICS:Lactose-free, Vegan, Vegetarian

INGREDIENTS

SERVINGS: 6
  • 1 cup white chocolate
  • 1.25 cups whole toasted almonds
  • 1 cup pomegranate seeds
  • 1 tablespoon Light Flavor Olive Oil

PREPARATION

1
Chop the chocolate and put it into a bain-marie with a tablespoon of light olive oil. We can also melt it in the microwave for one minute, stirring it very well afterwards.
2
Cool it a little, without letting it solidify. Mix the chocolate with the almonds and pour onto a tray covered with baking parchment.
3
Leave to cool in the refrigerator for a few hours, covered.
4
Add almonds and pomegranate seeds for decoration.

Light flavor

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