Homemade Philly cheesesteak Recipe!
OIL USES: Sauté
INGREDIENTS
SERVINGS: 1
- 1.7 lb beef
- 2 onions
- 2 green peppers
- 1 tablespoon Unico Extra Virgin Olive Oil
- 7 oz of cheddar cheese
- 4 baguettes
- 0.5 teaspoon of salt
- 0.5 teaspoon of pepper
PREPARATION
1
The first step for making our sandwich filling is to slice the beef into strips to sauté with the onions and peppers.
2
Heat the oil in a pan to fry the onion first.
3
When it turns transparent, add the peppers and fry on a medium heat for 8 minutes.
4
Then add the beef, frying it for 10 minutes. Season with salt and pepper.
5
Once the meat is cooked, add the cheese so that it melts.
6
Now fill the baguettes with the mixture of meat, vegetables and cheese, and serve.
